University Dining Services

 

Dining Services

UDS Staff

Awards/Recognition

UDS is proud to announce the awards and recognition we have received in past years!

SEPTEMBER 2009
Salisbury University Dining Services was named in the top 50 for leading college/university foodservice programs in the September 15 issue of FoodService Director magazine.

2009

Loyal E. Horton Award (by National Association of College & University Food Service)
Gold Award--Catering Special Event: Madrigal Dinner

2007

UDS ranks high in ACUHO (Association of College & University Housing Officers) survey administered by Student Affairs.
Ranked #4 in overall student satisfaction out of 268 participating institutions.

Ranked #1 for meal plan options.

Ranked #2 for value of meal plans.

Ranked #3 for facility service hours.

2004
Loyal E. Horton Award (by National Association of College & University Food Service)
Silver Award--Special Event for Medium Schools: Recipes From Home Dinner

2003
Employer & Employee of the Year
From the Epilepsy Association of the Eastern Shore

2003
Loyal E. Horton Award (by National Association of College & University Food Service)
3rd Place Retail Sales--Single Stand Alone Concept for Medium Schools: Cool Beans

2001
Loyal E. Horton Award (by National Association of College & University Food Service)
2nd Place Residence Hall Dining--Standard Menu for Medium Schools

1999
Loyal E. Horton Award (by National Association of College & University Food Service)
3rd Place Catering Special Event

Our staff works hard to provide you with a variety of carefully planned and prepared menu items each day. Your recommendations are welcome at all times. Some of our most popular items have come from your suggestions.
 

Paul Land
Director of Auxiliary Services

Room 204, Commons Building
410-543-6105
pwland@salisbury.edu

Anthony Cerulli
Associate Director of
Dining Services, The
Commons, Catering &
Satellite Dining

Room 205, Commons Building
410-543-6104
arcerulli@salisbury.edu

 

Doug Jones
Commons Manager

Room 111, Commons Building
410-543-6108
dejones@salisbury.edu

 

Matt Conley
Sous Chef

Room 103, Commons Building
410-547-5015
maconley@salisbury.edu

 

Kate Cerulli
University Dietitian

Room 151, Commons Building
410-543-9112
mhcerulli@salisbury.edu

Kelli Delgado
Catering Manager

Room 208, Commons Building
410-548-4799
kddelgado@salisbury.edu

 

William Allen
Retail Operations Manager, The Gull's Nest & Cool Beans

Gull's Nest, Guerrieri University Center
410-546-4174
wjallen@salisbury.edu